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ITALIAN HOME COOKING

We have received a message from Ms. Miho, who had participated in Italian home cooking course. “Hello! I have just recently returned home safely! In Florence, I was able to enjoy delicious home cooking lessons every day and I was able to make best memories ♬ I would like to cook a lot in Japan from the recipes which I have learned in Italy ☀ ️ With the generous support from the school, I was able to spend my time peacefully! Thank you very much 😊 ” It seems that she had a wonderful experience for two weeks spent in Italy and we are very happy for you. We continue […]

ITALIAN HOME COOKING

Mr. Kazuto had attended 4 weeks of Italian home cooking course for his studies in opening his restaurant. “It’s given me a lot of excitement and various new ideas spread in my mind. It’s been very meaningful as I have learned about foods that I had never knew before as well as how to cook them. I have also made a lot of friends from around the world. I will do my best to make this experience useful for my restaurant! Please contact me when you come to Fukuoka!” We received this wonderful message together with some lovely Italian sweets. Thank you very much. We remember how we prepared together […]

Italian cuisine chef training

Ms. Chinatsu, even during hard times, she never runs away from what should be done and do them positively and with a smile so not to make things harder for herself as well as for others. We understand there are Italian and Japanese cultural differences as well as the Italian language 🇮🇹 to overcome … I think that true confidence will be built through this accomplishment of completing the living and studying at the Florence culinary school in Italy. We wish you all the best in your studies in Italian cuisine chef training. We support you from the bottom of our hearts! http://www.florenceculinaryschool.com/intern/chef_intern/

Restaurant Internship

We have received a message and photos from Mr. Nakada, who is taking a restaurant internship course (departed September, 2017) and learning Italian cuisine. ” I am enjoying my internship life!” he says. Learning Italian cuisine and training abroad must be a lot of hard work considering the differences between languages and cultures. Wishing you all the best for your future. Your ‘seriousness’ is the driving force that’s making your dream come true. We support you from the bottom of our hearts! http://www.florenceculinaryschool.com

Italian Cuisine Chef Training + Restaurant Internship

After completing the Italian cuisine chef training and restaurant internship program for 6 months, Ms. Mai who had just returned to Japan had visited our Tokyo office. As the one in charge of her procedure for studying abroad, it really made us feel happy as she said “I feel like returning to Italy, so when I decide to study abroad again, I will definitely come to you again!”. We can see her fulfilling days of studying Italian cooking in Italy from her many photographs. We have enriching graduates’ re-study abroad system so please contact us if you are interested at http://www.florenceculinaryschool.com/intern/chef_intern/

Italian Cuisine Chef Training + Restaurant Internship

We heard from Takuma, who is taking Italian chef training course and restaurant internship. When we asked him if he could send us some pictures, he kindly sent to us and showed us how he is doing during his time of busy internship. For his private time, he sent us a precious photo with the Serie A football player, Nenad Tomović! and showed us an unique experience in Italy. Our restaurant internship for which the student is required a student visa is certified by Italy and it is an Italian Ministry of Education program so until the end of the study abroad progam, you can rest assured to live with […]

Gelato course

Awarded a certificate of attendance! We have received a happy message from Mio, who had recently returned to Japan after attending 2 months of Gelato course. “Hello. I have safely come back to Japan from Italy. Thank you so much for having supported me in various ways until this day. I had a really great experience going to Italy! It was so much fun. The gelato teacher and his family was really nice and was able to learn how to make gelato happily. Thank you.” Thank you very much Mio for allowing us to post your photos & comments. We will continue to support you and wish you much success […]

Working in Italy : Italian cuisine training

Under the Italian law, if you are to obtain a student visa, you are allowed a part time job of 80 hours per month. It is against the law to work more than 81 hours in Italy with a student visa. Florence Culinary School is a professional culinary school. The students will acquire a student visa certified by Italy and will be able to do restaurant interns with full accommodation for the whole period (Working in Italy: Italian cuisine training) so you are safe and assured. It is the Italian Ministry of Education program. The work place is introduced by the school from the restaurant internship destination list with details […]

TABLE COORDINATION LESSON

In the lesson of table setting, the instructor Mr. Federico explained how to set the table in the restaurant, how to serve wine and spirits (whiskey / brandy / scotch, grappa etc.), how to serve wine and brandy. In table setting, the instructor showed how to set up the table with explaining the difference of a classic style such as at the ceremony and a style of contemporary restaurant. The instructor introduced the latest situation and regional characteristics of wine and spirits, how to distinguish qualities and wine types. It’s impossible to become a sommelier in short period, but the instructor gave some tips of check wines with 5 senses. […]