Noriyuki Uchida, a graduate of the Florence Culinary Art School who has completed a year and a half of an Italian chef training + restaurant internship course.
We are pleased to announce that he has opened his restaurant in Genoa, Italy.
Whenever you go to Italy, be sure to visit his restaurant.
Osteria San Pietro Genova
Noriyuki Uchida (Owner Chef)
Address : Via Alessandro Rimassa 150 R, 16129 Genova, Italia
Tel. : +393668626833
Business hours : [Weekdays / Saturdays / Sundays] 12:15 – 15:00 / 19:30 – 23:00
Holiday : Monday
Link : [ website ] / [ Instagram ]
https://www.florenceculinaryschool.com/
-
June 16, 2026
[ Students Report ]
Summer Course – Ceramics/Home Cooking/Glass Art (#1) – H.H.
-
November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
-
November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
-
November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
-
October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
STAFF REPORTS
-
August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
-
October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
-
November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
-
October 5, 2021
[ News & Event]
Chef Training Course began in September.
-
August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
-
June 16, 2026
[ Students Report ]
Summer Course – Ceramics/Home Cooking/Glass Art (#1) – H.H.
-
November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
-
November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
-
November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
-
October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
-
February 17, 2017
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2017 Winter – Lesson #3 “Northern Italian Cuisine”
-
March 9, 2018
[ FCAS Blog & News ]
“Cheese manufacturing factory tour” “Study tour to a prosciutto (raw ham) factory”
-
April 11, 2025
[ Students Report ]
Italian Home Cooking Short Course 2025 (n1) – Y.N.
-
July 20, 2018
[ News & Event ]
Italian Cuisine Chef Training + Restaurant Internship
-
August 20, 2025
[ Students Report ]
Summer Course – Jewelry Making (#4) – M.H.


















