We visited the Chianti Region in Tuscany. It was enriching and enjoyable! making everyone smile.
https://www.florenceculinaryschool.com/
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June 16, 2026
[ Students Report ]
Summer Course – Ceramics/Home Cooking/Glass Art (#1) – H.H.
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November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
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November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
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November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
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October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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June 16, 2026
[ Students Report ]
Summer Course – Ceramics/Home Cooking/Glass Art (#1) – H.H.
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November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
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November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
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November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
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October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
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September 30, 2025
[ Students Report ]
Summer Course – Home Cooking (#3) – S.I.
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April 15, 2021
[ News & Event ]
Photos from a lesson at Italian Cuisine Professional Chef Training Course
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October 18, 2014
[ Students Report ]
LA CUCINA DEL NORD
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August 29, 2025
[ Students Report ]
Gelato Internship Course (#20) – K
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April 25, 2016
[ Staff Reports ]
Italian Cuisine Professional Chef Training Course 2016 Spring – Lesson #13 “Mediterranean Cuisine and Seafood”




























