Mr. Noriyuki has spent 6 years in Italy and his current status of residence is working visa. We felt nostalgic about the times when we were preparing visa application documents together to submit to the Italian Embassy. He worked on an internship very hard at a restaurant even though he found it difficult to communicate in the Italian language. After extending his internship duration, he finally obtained a working visa in Italy, We were so happy to hear this news. Thank you for your message, Mr. Noriyuki! Please continue to do your best in Italy. We support you from the bottom of our hearts!
https://www.florenceculinaryschool.com/
-
August 5, 2024
[ News & Event ]
Report(Ruby) – Italian Home Cooking
-
June 8, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n3) – tomoko-b
-
June 7, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n3) y-a
-
June 2, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n2) – tomoko-b
-
June 1, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n2) y-a
STAFF REPORTS
-
August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
-
October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
-
November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
-
October 5, 2021
[ News & Event]
Chef Training Course began in September.
-
August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
-
June 8, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n3) – tomoko-b
-
June 7, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n3) y-a
-
June 2, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n2) – tomoko-b
-
June 1, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n2) y-a
-
May 17, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n1) – tomoko-b
-
November 14, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #19 “Winery Visit”
-
October 25, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #11 “Mediterranean Cuisine and Seafood 2”
-
June 13, 2014
[ Students Report ]
Course Reports Vol.03
-
November 29, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #27 “Final Competition”
-
October 29, 2014
[ News & Event ]
MEDITERRANEAN CUISINE 2