-
November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
-
November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
-
November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
-
October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
-
October 13, 2025
[ Students Report ]
Summer Course – Home Cooking (#4) – N.M.
STAFF REPORTS
-
August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
-
October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
-
November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
-
October 5, 2021
[ News & Event]
Chef Training Course began in September.
-
August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
-
November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
-
November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
-
November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
-
October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
-
October 13, 2025
[ Students Report ]
Summer Course – Home Cooking (#4) – N.M.
-
August 4, 2016
[ Staff Reports ]
Italian Cuisine Professional Chef Training Course – Scenes from various lessons
-
November 29, 2014
[ News & Event ]
THE WINE CELLAR VISIT – CANTINE –
-
September 18, 2019
[ News & Event ]
Mr. Tanishima who is taking FCAS Italian Cuisine Chef Training + Restaurant Internship course
-
February 17, 2017
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2017 Winter – Lesson #3 “Northern Italian Cuisine”
-
November 4, 2014
[ Students Report ]
CUCINA CON RISO
