Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #1 “Tuscan Cuisine 1”

Our new Chef Training Course (September 2016 class) has just started out with 24 students.
There may be many ups and downs ahead of them, but we believe they can all make it through!
On the third day, they had their very first cooking practice, “Tuscan Cuisine 1”.

Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #1 “Tuscan Cuisine 1”

Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #1 “Tuscan Cuisine 1”


Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #1 “Tuscan Cuisine 1”

Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #1 “Tuscan Cuisine 1”


Although some students seemed nervous at the beginning, all of them concentrated very well on what Prof. Francesco had to say during the practice. Some took pictures and others jot down important points; they sure learned so much for a day.

Beginners and experienced students were all working together in each group. It was amazing to see that every group presented excellent teamwork skills.

Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #1 “Tuscan Cuisine 1”

Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #1 “Tuscan Cuisine 1”


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