The chef training course includes various study tours. There are tours for worldly famous cheese manufacturing factory and a study tour to observe a prosciutto (raw ham) factory.
https://www.florenceculinaryschool.com/chef/
-
November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
-
November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
-
November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
-
October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
-
October 13, 2025
[ Students Report ]
Summer Course – Home Cooking (#4) – N.M.
STAFF REPORTS
-
August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
-
October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
-
November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
-
October 5, 2021
[ News & Event]
Chef Training Course began in September.
-
August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
-
November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
-
November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
-
November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
-
October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
-
October 13, 2025
[ Students Report ]
Summer Course – Home Cooking (#4) – N.M.
-
April 11, 2024
[ Students Report ]
Chef Training Course (#1) – Haruki K
-
November 8, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #17 “Antipasto & Bread Preparation”
-
October 18, 2016
[ News & Event ]
talian Cuisine Professional Chef Training Course 2016 Fall – Lesson #7 “Food Wholesaler Visit”
-
August 20, 2025
[ Students Report ]
Summer Course – Jewelry Making (#2) – R.T.
-
February 12, 2025
[ Students Report ]
Gelato Internship Course (#1) – K












