We received a message from Mr. Tanbe. “Long time no see. Thank you for your help last year! My training and internship program has been completed successfully and I have returned home safely.
If there is another opportunity, I will choose FCAS again☺️”
We are sure that he spent a fulfilling life in Italy as he made a constant effort without ever forgetting his feelings of appreciation. It’s remembered nostalgically how we worked hard together for the visa application procedure. We are also supporting re-study abroad programs. Please feel free to contact us.
https://www.florenceculinaryschool.com/
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July 11, 2025
[ Students Report ]
Summer Course – Jewelry Making (#1) – R.T.
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July 11, 2025
[ Students Report ]
Gelato Internship Course (#12) – K
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July 11, 2025
[ Students Report ]
Jewelry Making Short Course (#6) – M.I.
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July 10, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#8) – J.K.
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July 9, 2025
[ Students Report ]
Gelato Internship Course (#11) – K
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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July 11, 2025
[ Students Report ]
Summer Course – Jewelry Making (#1) – R.T.
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July 11, 2025
[ Students Report ]
Gelato Internship Course (#12) – K
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July 11, 2025
[ Students Report ]
Jewelry Making Short Course (#6) – M.I.
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July 10, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#8) – J.K.
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July 9, 2025
[ Students Report ]
Gelato Internship Course (#11) – K
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July 20, 2018
[ FCAS Blog & News ]
ITALIAN HOME COOKING
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April 24, 2024
[ Students Report ]
Italian Home Cooking Course (#1) – K.H.
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December 16, 2019
[ FCAS Blog & News ]
🇮🇹Long-term study abroad after raising children
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March 9, 2016
[ Students Report ]
Professional Chef Training Course 6- 2016
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May 27, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Spring – Lesson #18 “Agritourism”