Yuko, who has participated in our 4-week Italian Home Cooking Course, told us how it was. She said, “I was really glad to meet very kind and respectable people there. Everyday was full of fun, making me truly happy. I’m sure I will come to Italy again!” Thank you for letting us use your nice photos, Yuko. We wish you the best of luck!
https://www.florenceculinaryschool.com/home/
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August 28, 2025
[ Students Report ]
Summer Course – Jewelry Making (#3) – R.T.
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August 27, 2025
[ Students Report ]
Gelato Internship Course (#19) – K
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August 27, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#11) – J.K.
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August 23, 2025
[ Students Report ]
Gelato Internship Course (#17-18) – K
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August 22, 2025
[ Students Report ]
Gelato Internship Course (#16) – K
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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August 28, 2025
[ Students Report ]
Summer Course – Jewelry Making (#3) – R.T.
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August 27, 2025
[ Students Report ]
Gelato Internship Course (#19) – K
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August 27, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#11) – J.K.
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August 23, 2025
[ Students Report ]
Gelato Internship Course (#17-18) – K
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August 22, 2025
[ Students Report ]
Gelato Internship Course (#16) – K
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April 28, 2025
[ Students Report ]
Chef Training Course (#2) – Ayaka S
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November 22, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #23 “Bread Making
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May 15, 2025
[ Students Report ]
Gelato Internship Course (#6) – K
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August 22, 2025
[ Students Report ]
Gelato Internship Course (#16) – K
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August 27, 2025
[ Students Report ]
Gelato Internship Course (#19) – K