Our Chef Training class had “Vegetarian Dishes” cooking practice.
In spite of a big menu with various dishes, everyone was working very efficiently and skillfully, causing no delay in cooking. All dishes looked beautiful with a variety of colorful vegetables used.
Today was the end of 1 month since this class has started, and it was Kaori’s last day.
There was a surprise gift of Spumante from her classmates as well as a special message from Prof. Francesco for her. Kaori read out her farewell message to everyone at the end, wrapping up this very touching day.
We wish you the best of luck back in Japan, Kaori!
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September 1, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#12) – J.K.
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September 1, 2025
[ Students Report ]
Gelato Internship Course (#21) – K
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August 30, 2025
[ Students Report ]
Summer Course – Jewelry Making (#6) – M.H.
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August 29, 2025
[ Students Report ]
Gelato Internship Course (#20) – K
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August 28, 2025
[ Students Report ]
Summer Course – Jewelry Making (#3) – R.T.
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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September 1, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#12) – J.K.
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September 1, 2025
[ Students Report ]
Gelato Internship Course (#21) – K
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August 30, 2025
[ Students Report ]
Summer Course – Jewelry Making (#6) – M.H.
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August 29, 2025
[ Students Report ]
Gelato Internship Course (#20) – K
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August 28, 2025
[ Students Report ]
Summer Course – Jewelry Making (#3) – R.T.
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February 22, 2016
[ Students Report ]
Professional Chef Training Course 2- 2016
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April 28, 2025
[ Students Report ]
Chef Training Course (#2) – T.Sanada
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November 15, 2014
[ Students Report ]
The Wine Lesson2
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November 30, 2024
[ Students Report ]
Chef Training Course (#1) – w-takahashi
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February 9, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course Lesson #2 “Tuscan Cuisine 2”