“It’s been a long time! How are you?☺️ Thank you very much for your support when I left for Italy.☺️ I’m blessed with good friends here in Italy. Also, thanks to your local staffs’ advice, I was able to obtain a work visa.” We have received a message from Mr. Taniyama, who is taking a one year course of Italian chef training + restaurant internship. After finishing the course, he extended his internship duration in Italy and had a chance to change his visa status. He is always humble and honest. Please continue to do your best in Italy🇮🇹. We support you from the bottom of our hearts!
https://www.florenceculinaryschool.com/
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April 28, 2025
[ Students Report ]
Chef Training Course (#2) – T.Sanada
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April 28, 2025
[ Students Report ]
Chef Training Course (#2) – Ayaka S
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April 28, 2025
[ Students Report ]
Gelato Course (#2) – K.Satomi
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April 28, 2025
[ Students Report ]
Italian Home Cooking Short Course (#2) – Y.M.
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April 25, 2025
[ Students Report ]
Chef Training Course (#1) – K.S.
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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April 28, 2025
[ Students Report ]
Chef Training Course (#2) – T.Sanada
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April 28, 2025
[ Students Report ]
Chef Training Course (#2) – Ayaka S
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April 28, 2025
[ Students Report ]
Gelato Course (#2) – K.Satomi
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April 28, 2025
[ Students Report ]
Italian Home Cooking Short Course (#2) – Y.M.
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April 25, 2025
[ Students Report ]
Chef Training Course (#1) – K.S.
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May 17, 2023
[ Students Report ]
Italian Home Cooking Summer Course 2023 (n1) y-a
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September 30, 2016
[ News & Event ]
talian Cuisine Professional Chef Training Course 2016 Spring – Lesson #21 “Making Sausage/Sausage Dish”
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November 4, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #16 “Home Cooking for Professionals 1”
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July 27, 2023
[ Students Report ]
Italian Home Cooking Summer Course (#1) – daiya-i
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June 29, 2016
[ Staff Reports ]
Italian Cuisine Professional Chef Training Course 2016 Spring – Lesson #20 “Antipasto”