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July 1, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#7) – J.K.
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July 1, 2025
[ Students Report ]
Jewelry Making Short Course (#5) – M.I.
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July 1, 2025
[ Students Report ]
Summer Course – Jewelry Making (#1) – M.H.
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July 1, 2025
[ Students Report ]
Summer Course – Gelato 1W / Home Cooking (#2) – R.H.
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June 27, 2025
[ Students Report ]
Gelato Internship Course (#8) – K
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report（Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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July 1, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#7) – J.K.
-
July 1, 2025
[ Students Report ]
Jewelry Making Short Course (#5) – M.I.
-
July 1, 2025
[ Students Report ]
Summer Course – Jewelry Making (#1) – M.H.
-
July 1, 2025
[ Students Report ]
Summer Course – Gelato 1W / Home Cooking (#2) – R.H.
-
June 27, 2025
[ Students Report ]
Gelato Internship Course (#8) – K
-
July 1, 2025
[ Students Report ]
Summer Course – Gelato 1W / Home Cooking (#2) – R.H.
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November 2, 2021
[ News & Event ]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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March 9, 2022
[ FCAS Blog & News ]
Noriyuki Uchida, Owner Chef of a Restaurant Newly Opened in Genoa, Italy
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September 14, 2017
[ News & Event ]
WORKING IN ITALY : ITALIAN CUISINE TRAINING
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October 25, 2014
[ News & Event ]
MACELLO
