“I would love to come to Italy again. It was that much so good! Thank you very much for all of your support!”, said Ms. Umegaki, when we met after she returned from our restaurant internship program. As we had been working with her since her visa process, we were overjoyed to hear that from her. We support your hard work from the bottom of our hearts!
https://www.florenceculinaryschool.com/
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September 1, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#12) – J.K.
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September 1, 2025
[ Students Report ]
Gelato Internship Course (#21) – K
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August 30, 2025
[ Students Report ]
Summer Course – Jewelry Making (#6) – M.H.
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August 29, 2025
[ Students Report ]
Gelato Internship Course (#20) – K
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August 28, 2025
[ Students Report ]
Summer Course – Jewelry Making (#3) – R.T.
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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September 1, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#12) – J.K.
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September 1, 2025
[ Students Report ]
Gelato Internship Course (#21) – K
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August 30, 2025
[ Students Report ]
Summer Course – Jewelry Making (#6) – M.H.
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August 29, 2025
[ Students Report ]
Gelato Internship Course (#20) – K
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August 28, 2025
[ Students Report ]
Summer Course – Jewelry Making (#3) – R.T.
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June 28, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Spring – Lesson #16 “Mediterranean Cuisine and Seafood 2”
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June 7, 2017
[ FCAS Blog & News ]
TABLE COORDINATION LESSON
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April 15, 2025
[ Students Report ]
Bag Making Intensive Short Course (#1) – Mami
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November 28, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #26 “Barista Lesson”
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November 28, 2014
[ News & Event ]
HAM AND CHEESE FACTORIES