Mr. Masahiro, who has been absent from the medical school of the university for one year, is currently taking our Italian chef training + restaurant internship course. When we supported him in the procedure of application, he showed us he was ready for another challenge as he always learned through trial and error. We wish you all the best in Italy from the bottom of our hearts! “Food” is medicine!
https://www.florenceculinaryschool.com/
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July 9, 2025
[ Students Report ]
Gelato Internship Course (#11) – K
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July 9, 2025
[ Students Report ]
Summer Course – Jewelry Making (#2) – M.H.
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July 3, 2025
[ Students Report ]
Gelato Internship Course (#10) – K
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July 2, 2025
[ Students Report ]
Gelato Internship Course (#9) – K
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July 1, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#7) – J.K.
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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July 9, 2025
[ Students Report ]
Gelato Internship Course (#11) – K
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July 9, 2025
[ Students Report ]
Summer Course – Jewelry Making (#2) – M.H.
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July 3, 2025
[ Students Report ]
Gelato Internship Course (#10) – K
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July 2, 2025
[ Students Report ]
Gelato Internship Course (#9) – K
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July 1, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#7) – J.K.
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October 17, 2014
[ Students Report ]
RUFINA
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October 10, 2014
[ News & Event ]
MERCATO CENTRALE
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June 11, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#5) – J.K.
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October 6, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #1 “Tuscan Cuisine 1”
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November 11, 2014
[ News & Event ]
TABLE SETTING AND PASTA MAKING MACHINE