Mr. Noriyuki has spent 6 years in Italy and his current status of residence is working visa. We felt nostalgic about the times when we were preparing visa application documents together to submit to the Italian Embassy. He worked on an internship very hard at a restaurant even though he found it difficult to communicate in the Italian language. After extending his internship duration, he finally obtained a working visa in Italy, We were so happy to hear this news. Thank you for your message, Mr. Noriyuki!  Please continue to do your best in Italy. We support you from the bottom of our hearts!
https://www.florenceculinaryschool.com/
-  
						
							
					
			 September 30, 2025
			[ Students Report ]
Summer Course – Home Cooking (#) – N.M.
 -  
						
							
					
			 September 30, 2025
			[ Students Report ]
Summer Course – Home Cooking (#3) – S.I.
 -  
						
							
					
			 September 29, 2025
			[ Students Report ]
Summer Course – Home Cooking (#2) – N.M.
 -  
						
							
					
			 September 29, 2025
			[ Students Report ]
Summer Course – Home Cooking (#2) – S.I.
 -  
						
							
					
			 September 29, 2025
			[ Students Report ]
Summer Course – Home Cooking (#1) – N.M.
 
STAFF REPORTS
-  
			            
            			
							
					
			 August 5, 2024
			[ News & Event]
Report(Ruby) – Italian Home Cooking
 -  
			            
            			
							
					
			 October 27, 2022
			[ News & Event]
Report – Italian Cuisine Pro Chef Training
 -  
			            
            			
							
					
			 November 2, 2021
			[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
 -  
			            
            			
							
					
			 October 5, 2021
			[ News & Event]
Chef Training Course began in September.
 -  
			            
            			
							
					
			 August 27, 2021
			[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
 
STUDENT REPORTS
-  
			            
           			
							
					
			 September 30, 2025
			[ Students Report ]
Summer Course – Home Cooking (#) – N.M.
 -  
			            
           			
							
					
			 September 30, 2025
			[ Students Report ]
Summer Course – Home Cooking (#3) – S.I.
 -  
			            
           			
							
					
			 September 29, 2025
			[ Students Report ]
Summer Course – Home Cooking (#2) – N.M.
 -  
			            
           			
							
					
			 September 29, 2025
			[ Students Report ]
Summer Course – Home Cooking (#2) – S.I.
 -  
			            
           			
							
					
			 September 29, 2025
			[ Students Report ]
Summer Course – Home Cooking (#1) – N.M.
 
-  
						
							
					
			 March 9, 2017
			[ News & Event ]
Italian Cuisine Professional Chef Training Course 2017 Winter – Lesson #8 “Sommelier Lesson – Day 3”
 -  
						
							
					
			 July 20, 2016
			[ Staff Reports ]
Italian Cuisine Professional Chef Training Course 2016 Spring – Lesson #28 “Barista Lesson”
 -  
						
							
					
			 October 7, 2016
			[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #2 “Tuscan Cuisine 2”
 -  
						
							
					
			 October 18, 2014
			[ News & Event ]
LA CUCINA DEL NORD
 -  
						
							
					
			 October 16, 2014
			[ News & Event ]
La Cucina Vegetariana
 

 
 


