Today, the class visited an agritourism in Rufina, Chianti. Although the weather is gradually getting cold these days, it was such a clear beautiful day with a great countryside view.
One of the students told us his impression on this visit:
“The view of Tuscan winery was so gorgeous. We were very lucky that we were able to see grapes for Vincent (dessert wine representing Tuscany). I enjoyed tasting wines and Vincent. It was a great opportunity to get ourselves refreshed in busy days of training and studying.”
The staff at the farm told us that this year was a great vintage.
Students enjoyed the wonderful view of the olive farm as well.
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November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
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November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
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September 30, 2025
[ Students Report ]
Summer Course – Home Cooking (#) – N.M.
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September 30, 2025
[ Students Report ]
Summer Course – Home Cooking (#3) – S.I.
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September 29, 2025
[ Students Report ]
Summer Course – Home Cooking (#2) – N.M.
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
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November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
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September 30, 2025
[ Students Report ]
Summer Course – Home Cooking (#) – N.M.
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September 30, 2025
[ Students Report ]
Summer Course – Home Cooking (#3) – S.I.
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September 29, 2025
[ Students Report ]
Summer Course – Home Cooking (#2) – N.M.
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August 1, 2025
[ Students Report ]
Gelato Internship Course (#14) – K
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November 17, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #20 “Italian Desserts and Pork Dishes”
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July 5, 2018
[ News & Event ]
Italian Cuisine Chef Training + Restaurant Internship
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June 27, 2025
[ Students Report ]
Gelato Internship Course (#8) – K
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November 26, 2014
[ News & Event ]
THE SAUSAGE MENU






