Extending his restaurant internship program for the second time!, Mr.Kinoshita is in his third year of his study abroad life in Italy. He isalways sending us heartwarming messages from Italy and we are given energy from him every time. Thank you very much. We look forward to your continued success from our hearts.
https://www.florenceculinaryschool.com/
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June 11, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#5) – J.K.
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June 10, 2025
[ Students Report ]
Jewelry Making Short Course (#3) – M.I.
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June 8, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#4) – J.K.
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June 7, 2025
[ Students Report ]
Jewelry Making Short Course (#2) – M.I.
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June 4, 2025
[ Students Report ]
Jewelry Making Short Course (#1) – M.I.
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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June 11, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#5) – J.K.
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June 10, 2025
[ Students Report ]
Jewelry Making Short Course (#3) – M.I.
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June 8, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#4) – J.K.
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June 7, 2025
[ Students Report ]
Jewelry Making Short Course (#2) – M.I.
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June 4, 2025
[ Students Report ]
Jewelry Making Short Course (#1) – M.I.
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November 15, 2019
[ FCAS Blog & News ]
A news from the graduate🇮🇹
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October 16, 2014
[ Students Report ]
La Cucina Vegetariana
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October 16, 2014
[ News & Event ]
La Cucina Vegetariana
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March 22, 2024
[ Students Report ]
Gelato Course (#1) – Y.M
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October 6, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #1 “Tuscan Cuisine 1”