Under the Italian law, if you are to obtain a student visa, you are allowed a part time job of 80 hours per month. It is against the law to work more than 81 hours in Italy with a student visa.
Florence Culinary School is a professional culinary school. The students will acquire a student visa certified by Italy and will be able to do restaurant interns with full accommodation for the whole period (Working in Italy: Italian cuisine training) so you are safe and assured.
It is the Italian Ministry of Education program.
https://www.florenceculinaryschool.com/chef/
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September 30, 2025
[ Students Report ]
Summer Course – Home Cooking (#) – N.M.
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September 30, 2025
[ Students Report ]
Summer Course – Home Cooking (#3) – S.I.
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September 29, 2025
[ Students Report ]
Summer Course – Home Cooking (#2) – N.M.
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September 29, 2025
[ Students Report ]
Summer Course – Home Cooking (#2) – S.I.
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September 29, 2025
[ Students Report ]
Summer Course – Home Cooking (#1) – N.M.
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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September 30, 2025
[ Students Report ]
Summer Course – Home Cooking (#) – N.M.
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September 30, 2025
[ Students Report ]
Summer Course – Home Cooking (#3) – S.I.
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September 29, 2025
[ Students Report ]
Summer Course – Home Cooking (#2) – N.M.
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September 29, 2025
[ Students Report ]
Summer Course – Home Cooking (#2) – S.I.
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September 29, 2025
[ Students Report ]
Summer Course – Home Cooking (#1) – N.M.
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November 23, 2024
[ Students Report ]
Chef Training Course (#1) – T.Sanada
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July 20, 2018
[ News & Event ]
Italian Cuisine Chef Training + Restaurant Internship
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March 15, 2019
[ News & Event ]
Italian Chef Training Course – Class Scene
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October 22, 2014
[ News & Event ]
Tuscan Cuisine at “Da Mario”
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October 21, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #9 “Party Dishes”