Tuition & Fees
1-MONTH program
Enrollment | Tuition | TOTAL |
---|---|---|
€ 2,000 | € 3,550 (NO Housing) | € 5,550 |
€ 2,000 | € 3,900 (Twin Room) | € 5,900 |
€ 2,000 | € 4,300 (Single Room) | € 6,300 |
2-MONTH program
Enrollment | Tuition | TOTAL |
---|---|---|
€ 2,000 | € 7,000 (NO Housing) | € 9,000 |
€ 2,000 | € 7,800 (Twin Room) | € 9,800 |
€ 2,000 | € 8,600 (Single Room) | € 10,600 |
START DATESJan 29, 2024 Apr 2, 2024 Jun 3, 2024 Sep 23, 2024
Course fees include:
- Welcome lunch/city tour
- Procedural fees
- Chef jacket and hat
- Culinary classes
- Culinary guided tours
- Sommelier classes
- Tasting event after each class
- English interpretation service
- Italian classes (~12 hrs/week)
- Certificate of completion
- Transportation costs
- Florence Tourist Tax (€ 38.50) + Wi-Fi costs (€ 5 per week): For those who stay in our housing.