-
June 16, 2026
[ Students Report ]
Summer Course – Ceramics/Home Cooking/Glass Art (#1) – H.H.
-
November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
-
November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
-
November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
-
October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
STAFF REPORTS
-
August 5, 2024
[ News & Event]
Report(Ruby) – Italian Home Cooking
-
October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
-
November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
-
October 5, 2021
[ News & Event]
Chef Training Course began in September.
-
August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
-
June 16, 2026
[ Students Report ]
Summer Course – Ceramics/Home Cooking/Glass Art (#1) – H.H.
-
November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
-
November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
-
November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
-
October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
-
November 1, 2019
[ FCAS Blog & News ]
Student’s News🇮🇹Mr. Ryosuke in FCAS Chef Training Course
-
May 10, 2024
[ Students Report ]
Italian Home Cooking Course (#1) – Y.Y.
-
November 29, 2014
[ Students Report ]
THE WINE CELLAR VISIT – CANTINE –
-
November 27, 2014
[ News & Event ]
Happy Birthday!
-
August 9, 2019
[ FCAS Blog & News ]
Extending the restaurant internship program
