-
November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
-
November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
-
November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
-
October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
-
October 13, 2025
[ Students Report ]
Summer Course – Home Cooking (#4) – N.M.
STAFF REPORTS
-
August 5, 2024
[ News & Event]
Report（Ruby) – Italian Home Cooking
-
October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
-
November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
-
October 5, 2021
[ News & Event]
Chef Training Course began in September.
-
August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
-
November 12, 2025
[ Students Report ]
Chef Training Course (#1) – R.Takahashi
-
November 11, 2025
[ Students Report ]
Gelato Internship Course (#29) – K
-
November 10, 2025
[ Students Report ]
Short Course – Home Cooking (#1) – S.T.
-
October 23, 2025
[ Students Report ]
Gelato Internship Course (#28) – K
-
October 13, 2025
[ Students Report ]
Summer Course – Home Cooking (#4) – N.M.
-
September 4, 2025
[ Students Report ]
Gelato Internship Course (#22) – K
-
November 28, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #26 “Barista Lesson”
-
October 13, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #4 “Northern Italian Cuisine 2”
-
June 3, 2025
[ Students Report ]
Summer Course – Painting & Drawing (#3) – J.K.
-
August 9, 2019
[ News & Event ]
Achievement of the graduate (Ms.Midori Nozaki)
