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May 1, 2025
[ Students Report ]
Chef Training Course (#3) – Ayaka S
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May 1, 2025
[ Students Report ]
Gelato Internship Course (#5) – K
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April 28, 2025
[ Students Report ]
Chef Training Course (#2) – T.Sanada
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April 28, 2025
[ Students Report ]
Chef Training Course (#2) – Ayaka S
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April 28, 2025
[ Students Report ]
Gelato Course (#2) – K.Satomi
STAFF REPORTS
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August 5, 2024
[ News & Event]
Report（Ruby) – Italian Home Cooking
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October 27, 2022
[ News & Event]
Report – Italian Cuisine Pro Chef Training
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November 2, 2021
[ News & Event]
Report from Fall 2021 Italian Chef Training Course – Agriturismo –
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October 5, 2021
[ News & Event]
Chef Training Course began in September.
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August 27, 2021
[ News & Event]
2021 Class Photos from Mediterranean Cooking lesson
STUDENT REPORTS
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May 1, 2025
[ Students Report ]
Chef Training Course (#3) – Ayaka S
-
May 1, 2025
[ Students Report ]
Gelato Internship Course (#5) – K
-
April 28, 2025
[ Students Report ]
Chef Training Course (#2) – T.Sanada
-
April 28, 2025
[ Students Report ]
Chef Training Course (#2) – Ayaka S
-
April 28, 2025
[ Students Report ]
Gelato Course (#2) – K.Satomi
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October 20, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2016 Fall – Lesson #8 “Agritourism (Olive & Wine Farm Visit)”
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February 17, 2017
[ News & Event ]
Italian Cuisine Professional Chef Training Course 2017 Winter – Lesson #3 “Northern Italian Cuisine”
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March 13, 2017
[ FCAS Blog & News ]
Chef Training Course 2017 Winter – “Cheese Factory Visit”
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February 5, 2016
[ News & Event ]
Italian Cuisine Professional Chef Training Course Lesson #1 “Tuscan Cuisine 1”
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June 4, 2014
[ Students Report ]
Course Reports Vol.02
