Sample Schedule
Day | Contents | |
1 | Sun. | Check-in |
2 | Mon. | Central Market Visit,Home Cooking Class |
3 | Tue. | Home Cooking Class |
4 | Wed. | Home Cooking Class |
5 | Thu. | Home Cooking Class |
6 | Fri. | *Italian class |
7.8 | Sat./Sun. | Free Day |
9 | Mon. | Home Cooking Class |
10 | Tue. | Home Cooking Class |
11 | Wed. | Home Cooking Class |
12 | Thu. | Home Cooking Class |
13 | Fri. | *Italian class |
14.15 | Sat./Sun. | Free Day |
16 | Mon. | Home Cooking Class |
17 | Tue. | Home Cooking Class |
18 | Wed. | Home Cooking Class |
19 | Thu. | Home Cooking Class |
20 | Fri. | *Italian class |
21.22 | Sat./Sun. | Free Day |
23 | Mon. | Home Cooking Class |
24 | Tue. | Home Cooking Class |
25 | Wed. | Home Cooking Class |
26 | Thu. | Home Cooking Class |
27 | Fri. | *Italian class |
28 | Sat. | Check-out |
*non-mandatory. Schedule may be subject to change without prior notice.
Course Structure
4 days a week (3~4 hours each day). Students will be able to learn from 4 to 5 dishes a day (for a total of approx. 65 monthly recipes).
At the end of each class, students will enjoy eating their dishes together with the instructor.