Florence Culinary Arts School: the gateway to becoming First-Class Chefs in Italian Cuisine

1-MONTH program

Enrollment	Tuition	TOTAL
€ 2,000	€ 3,550 (NO Housing)	€ 5,550
€ 2,000	€ 3,900 (Twin Room)	€ 5,900
€ 2,000	€ 4,300 (Single Room)	€ 6,300

2-MONTH program

Enrollment	Tuition	TOTAL
€ 2,000	€ 7,000 (NO Housing)	€ 9,000
€ 2,000	€ 7,800 (Twin Room)	€ 9,800
€ 2,000	€ 8,600 (Single Room)	€ 10,600

START DATES
Jan 29, 2024
Apr 2, 2024
Jun 3, 2024
Sep 23, 2024

Course fees include:

• Welcome lunch/city tour
• Procedural fees
• Chef jacket and hat
• Culinary classes
• Culinary guided tours
• Sommelier classes
• Tasting event after each class
• English interpretation service
• Italian classes (~12 hrs/week)
• Certificate of completion

Not included:

• Transportation costs
• Florence Tourist Tax (€ 38.50) + Wi-Fi costs (€ 5 per week): For those who stay in our housing.

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