4月 16, 2025
Reporter: K. | Course: Internship | Language:
Gelato Internship Course (#3) – K
(February 9) Holiday In the morning, I went for a walk for about an hour. Since I cook my own breakfast every […]
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Student Reports
4月 15, 2025
Reporter: Ayaka S. | Course: Italian Cuisine Professional Chef Training | Language:
Chef Training Course (#1) – Ayaka S
Cooking Lessons Cooking lessons begin with Tuscan cuisine, of which Florence is the capital. Students try vari […]
4月 15, 2025
Reporter: K.Satomi | Course: Italian Cuisine Professional Chef Training | Language:
Gelato Course (#1) – K.Satomi
Gelato Lesson You will make the best use of each ingredient to make gelato while making full use of various ma […]
4月 15, 2025
Reporter: M.U. | Course: Italian Home Cooking | Language:
Italian Home Cooking Short Course (#1) – M.U.
“I am very glad I came. I learned a lot from the chef’s home cooking and will definitely come back next year! […]
4月 15, 2025
Reporter: Y.M. | Course: Italian Home Cooking | Language:
Italian Home Cooking Short Course (#1) – Y.M.
“Thanks to you, I enjoyed my four weeks in Florence and have returned home. It was a great experience. I reall […]
4月 15, 2025
Reporter: Mami | Course: Italian Home Cooking | Language:
Bag Making Intensive Short Course (#1) – Mami
” Thanks to you, I was able to have a very fulfilling study abroad experience. Thank you very much.” BAG MAKIN […]
